Monday, November 9, 2015

Homebrewing Books: The Beer Edition – A Good Place to Start

Homebrewing Books

Are you wondering how to get started with homebrewing? Check out these new beer, wine, and cider making books at Cultures for Health.  Today we will take a look at two beer making books.

sustainable homebrewing

Sustainable Homebrewing

Beginning to brew at home can seem like a daunting task, but it doesn’t have to be! From equipment and supplies to tips for locating organic ingredients to how to create your own recipes, Sustainable Homebrewing provides a comprehensive guide for homebrewers of all levels on how to brew sustainably.

What’s Inside Sustainable Homebrewing:

Introduction
Part 1 – The Allure and the Art of Homebrewing
1: Looking at Essential Equipment and Supplies
2: Finding Organic Brewing Ingredients
3: The Basics of Brewing Good Beer
4: Kicking It Up: Brewing From Scratch
Part 2 – Sustainable Brewing in the Kitchen and Garden
5: The Homebrewer’s Kitchen
6: The Homebrewer’s Garden
Part 3 – Brewing Organic Beer
7: Easier Recipes for Beginning Brewers
8: Advanced All-Grain Recipes
9: Creating Your Own Organic Beer Recipes
LIST OF BEER RECIPES
METRIC CONVERSION CHART
RESOURCES
INDEX

About the Author:

Amelia Slayton Loftus has over 20 years of organic homebrewing experience. She currently lives in Santa Cruz, California where she focuses on homesteading and writing.

brewing made easy

Brewing Made Easy

Although there is always a learning curve when brewing at home for the first time, Brewing Made Easy outlines all the basics a beginning brewer needs to know to start brewing with confidence.

What’s Inside Brewing Made Easy:

You Can Brew It!
Chapter 1: Brewing with Malt Extracts
Chapter 2: The Second Batch
Chapter 3: Ingredients and Recipe Formulation
Chapter 4: Recipes and Styles
Glossary
Appendix A: Amounts and Conversions
Appendix B: How to Use the Hydrometer
Sources for Supplies and Information
Index

About the Authors:

Brothers Joe Fisher and Dennis Fisher also wrote The Homebrewer’s Garden. They are organic farmers and homebrewers in Maine and members of both the Maine Organic Farmers’ and Gardeners’ Association and the America Homebrewer’s Association.

 



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